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Contoh Soalan Kefahaman Bahasa Inggeris PTD

Contoh Soalan Kefahaman Bahasa Inggeris PTD. Panduan yang bakal menduduki peperiksaan online di bawah Suruhanjaya Perkhidmatan Awam Malaysia. Untuk makluman, peperiksaan online dijalankan dalam beberapa seksyen antaranya iaitu pengetahuan am, daya menyelesaikan masalah termasuk kefahaman bahasa Melayu, bahasa Inggeris dan bahasa Arab. Dalam artikel ini dikongsikan contoh soalan kefahaman bahasa Inggeris sebagai panduan buat calon.

Contoh Soalan Kefahaman Bahasa Inggeris SPA

Contoh Soalan Kefahaman Bahasa Inggeris PTD

Berikut dikongsikan adalah maklumat tentang contoh soalan kefahaman bahasa Inggeris yang boleh dijadikan rujukan buat calon SPA :


Read the passage below carefully. Then, answer the questions that follow. 

Malay food derives its flavor from the use of spices and ingredients such as lemon grass, shallots, ginger, coriander, tamarind and many others. Another ingredient commonly found in Malay cooking is santan ( coconut milk). The milk is squeezed from the flesh of grated coconut. 

The staple food of Malays is rice, boiled to a white fluffy texture and usually served with dishes of meat (chicken or beef), fish and vegetables. Meat and fish are usually fried or prepared as a sambal (chilly paste) or curry dish. As far as Muslims are concerned, the meat used in their cooking must be ‘halal’ (slaughtered according to the Islamic rites).

Malay food is prepared and enjoyed by all races. A staple breakfast favourite is nasi lemak, a simple but satisfying meal of rice cooked in coconut milk with fragrance pandan leaves and accompanied by side dishes such as sambal ikan bilis, boiled egg, peanuts, sliced cucumber, prawns and fried fish. 

The traditional Malay way of eating is by using the right hand. The use of the left hand is considered bad manners. However, those who are comfortable using the fork and spoon may do so if they want to. Using the right hand also applies to giving or receiving things. 

In eating stalls or homes where the hand is used to eat, guests will be provided with a small pot of water to wash their hands before and after the meal. Remember, this water is not for drinking! 

(Adapted from The Langkawi Tourism Newsletter)

1. From the passage below, we know that Malays
A use flavouring when they cook.
B use spices in their cooking.
C eat vegetables everyday.
D eat spicy food only.
Jawapan : B

2. The phrase ‘staple food’ (line 5) means
A main ingredient in a dish
B main food that a person eats
C food that is eaten by everyone
D Dfood that is everyone’s favourite
Jawapan : B

3. The main reason people take ‘nasi lemak’ for breakfast is that it
A has coconut milk in it
B has local ingredients
C is cooked with spices
D is simply delicious
Jawapan : A

Nak Persediaan Pantas Rujukan Lengkap Peperiksaan Online Pegawai Tadbir Diplomatik? 

Jika anda ingin dapatkan nota atau bahan rujukan yang lengkap boleh dapatkan ebook peperiksaan PTD edisi terkini 2019. Ini yang anda bakal dapat ;

> Nota berkaitan jawatan Pegawai Tadbir Diplomatik M41
> Penerangan format terkini Peperiksaan PTD
> 100++ Contoh soalan Seksyen A
> 80++ Contoh soalan Seksyen B
> 50++ Contoh soalan Seksyen C
> Latih Tubi PTD 2019
> Tips dan panduan menjawab
> Pengetahuan am berkaitan jawatan.
> 200++ muka surat

Untuk dapatkan rujukan ebook PTD ini boleh klik link di bawah ;

Join Group Channel Telegram PTD 2019 

KLIK LINK INI 👉 https://t.me/examptd2019

Semoga perkongsian ini dapat dijadikan panduan buat calon. 

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